Go Back
To make these No Bake Pumpkin Peanut Butter Bites, you'll need simple ingredients. Here’s what you should gather: - 1 cup pumpkin puree - 1/2 cup natural peanut butter - 1/4 cup rolled oats - 1/4 cup honey or maple syrup - 1 teaspoon cinnamon - 1/2 teaspoon nutmeg - 1/2 teaspoon vanilla extract - 1/4 cup chocolate chips (dark or milk) - A pinch of salt These ingredients work together to create a tasty treat. The pumpkin puree brings in moisture and flavor. Natural peanut butter adds creaminess and protein. Rolled oats give these bites a nice texture. You can choose honey or maple syrup for sweetness. Cinnamon and nutmeg add warmth and a hint of spice. Vanilla extract enhances the overall taste. Finally, chocolate chips provide a sweet touch that everyone loves. When you combine these ingredients, you create a healthy snack that is easy to make. You can adjust the sweetener to your taste. If you prefer a sweeter bite, add more honey or syrup. If you want less sweetness, reduce the amount. The spices can also be adjusted. If you love cinnamon, add a bit more! Gather these ingredients, and you’re on your way to making a delicious treat. Each one plays a vital role in the final flavor and texture. Enjoy experimenting with your own twists on this recipe! - Mixing the Base Ingredients Start by taking a large bowl. Add 1 cup of pumpkin puree and 1/2 cup of natural peanut butter. Stir them well until they blend together smoothly. This mix is the heart of your bites. - Incorporating Oats and Sweetener Next, add 1/4 cup of rolled oats and 1/4 cup of honey or maple syrup. These ingredients add texture and sweetness. Stir until everything is fully combined. - Adding Spices and Flavorings Now, sprinkle in 1 teaspoon of cinnamon, 1/2 teaspoon of nutmeg, and 1/2 teaspoon of vanilla extract. These spices give your bites a warm, cozy flavor. Don’t forget a pinch of salt to balance the sweetness. Mix again to blend these flavors well. - Folding in Chocolate Chips Finally, gently fold in 1/4 cup of chocolate chips. This adds a sweet surprise to each bite. Be careful not to crush the chips as you mix. - Forming the Balls After mixing, it’s time to shape the mixture. Use your hands to scoop out small amounts, about 1 inch in diameter. Roll them into balls. This is a fun and hands-on part of the process. - Arranging on Baking Sheet Place each ball on a parchment-lined baking sheet. Make sure to leave some space between them. This helps them chill evenly later. - Refrigeration Process Once all the bites are shaped, put the baking sheet in the fridge. This helps them firm up, making them easier to eat. - Timing for Firming Up Let the bites chill for about 30 minutes. This time allows them to set properly. After chilling, they are ready to enjoy. Store any leftovers in an airtight container in the fridge for freshness. Adjusting Sweetness You can change the sweetness by using more or less honey or maple syrup. Start with 1/4 cup, then taste. If you like it sweeter, add a little more. Remember, pumpkin has its own natural sweetness. Ensuring Proper Mixing Mix the pumpkin puree and peanut butter well. This helps the flavors blend. Use a sturdy spoon or spatula. Make sure no lumps remain. When you add oats and spices, mix until everything is even. This will give you a great texture. Pairing with Dips or Toppings These bites are tasty on their own, but you can add dips. Try yogurt or a chocolate sauce for extra flavor. You can also sprinkle some crushed nuts on top for crunch. Ideas for Serving at Events These bites are fun to serve at parties. Place them on a colorful platter. You can also use small cups or skewers for easy eating. They make a great treat for kids and adults alike. Nutritional Value of Pumpkin Pumpkin is low in calories and high in vitamins. It has a lot of vitamin A, which is good for your eyes. Pumpkin also has fiber, which helps with digestion. Benefits of Peanut Butter Peanut butter is packed with protein. It keeps you full and gives you energy. It also contains healthy fats that are good for your heart. Choose natural peanut butter for the best health benefits. {{image_2}} You can make your No Bake Pumpkin Peanut Butter Bites even more fun! Try adding different nuts or seeds. Chopped almonds or walnuts give a nice crunch. Sunflower seeds add a nutty flavor and boost nutrients. Both choices keep your bites tasty and healthy. You can also spice things up by incorporating other spices. Besides cinnamon and nutmeg, try ginger or allspice. These spices add warmth and depth. You can mix and match based on your taste buds. You can easily adapt this recipe to fit your diet. For vegan options, use maple syrup instead of honey. Also, choose a vegan chocolate brand. This way, everyone can enjoy these bites without worry. If you need gluten-free alternatives, use certified gluten-free oats. They are just as delicious and safe for those with gluten sensitivities. This recipe remains tasty and friendly for all diets. Add some fun to your bites with dried fruit. Raisins, cranberries, or chopped dates blend well with pumpkin and peanut butter. They add sweetness and chewiness to your bites. You can also use different types of chocolate. Dark chocolate chips bring a rich taste. Milk chocolate chips offer sweetness, while white chocolate can add a creamy twist. The choices are endless, so get creative! To keep your No Bake Pumpkin Peanut Butter Bites fresh, store them in an airtight container. This helps prevent them from drying out and keeps flavors locked in. You can store them in the fridge for up to a week. If you want to enjoy them later, freezing is a great option. To freeze these bites, first place them on a baking sheet in a single layer. Freeze them for about an hour. Once they are firm, transfer them to a freezer-safe bag or container. This method helps keep their shape. When you’re ready to eat, just take out the desired amount and thaw them in the fridge for a few hours. Watch for signs of spoilage, like an off smell or discoloration. If they look or smell strange, it’s best to toss them. To keep your bites fresh, store them away from heat and direct sunlight. Enjoy them while they’re at their best! Yes, you can use other nut butters. Almond butter works well and has a nice flavor. Cashew butter is also a great choice if you want something mild. Sunflower seed butter is a good option for nut-free diets. Just keep in mind that each nut butter has a unique taste. If you need a pumpkin substitute, try using sweet potato puree. It gives a similar sweetness and texture. You can also use butternut squash puree as a good alternative. Both options keep the bites delicious and help you stick to the recipe's spirit. These bites can stay fresh in the fridge for about one week. Make sure to store them in an airtight container. This keeps them from drying out and helps keep the flavors intact. For longer storage, you can freeze them, which I’ll explain later. Absolutely! You can skip the chocolate chips if you want. Try adding chopped nuts or dried fruit instead for a tasty twist. You can also mix in some seeds for a crunch. This way, you keep the bites fun and add your own flair! We covered how to make delicious pumpkin peanut butter bites using simple ingredients. From mixing the base to shaping the bites, each step is easy to follow. I shared tips for perfect texture, serving ideas, and health benefits. You can even customize these bites to fit your dietary needs. Try these recipes, and you’ll enjoy tasty snacks that are good for you. With proper storage, they can last a while too. Remember, your imagination is the only limit to these bites! Enjoy your healthy treats.

No Bake Pumpkin Peanut Butter Bites

Looking for a tasty and easy treat? Try these No Bake Pumpkin Peanut Butter Bites! Made with simple ingredients like pumpkin puree, natural peanut butter, and oats, they’re perfect for fall snacking. Ready in just 15 minutes, these delicious bites are packed with flavor and nutrition. Click through for the full recipe and whip up a batch today! #PumpkinRecipes #NoBakeTreats #HealthySnacks #FallBaking
Print Recipe Pin Recipe

Ingredients
  

1 cup pumpkin puree

1/2 cup natural peanut butter

1/4 cup rolled oats

1/4 cup honey or maple syrup

1 teaspoon cinnamon

1/2 teaspoon nutmeg

1/2 teaspoon vanilla extract

1/4 cup chocolate chips (dark or milk)

Pinch of salt

Instructions
 

In a large mixing bowl, combine the pumpkin puree and peanut butter. Stir until well blended.

    Add the rolled oats, honey (or maple syrup), cinnamon, nutmeg, vanilla extract, and a pinch of salt into the bowl. Mix everything together until fully combined.

      Gently fold in the chocolate chips for a sweet touch.

        Once mixed, use your hands to form bite-sized balls (about 1 inch in diameter) from the mixture and place them on a parchment-lined baking sheet.

          Once all the mixture is shaped into bites, place the baking sheet in the refrigerator for about 30 minutes to firm up.

            After chilling, your Pumpkin Peanut Butter Bites are ready to be enjoyed! Store leftovers in an airtight container in the fridge.

              Prep Time, Total Time, Servings: 15 minutes | 45 minutes | 12-15 bites