If you’re craving a delicious treat that’s quick and easy, these Air Fryer Cinnamon Sugar Donuts are for you! I’ll guide you through simple steps to create fluffy donuts coated in cinnamon sugar. With everyday ingredients and the magic of your air fryer, you can whip up this tasty snack in no time. Let’s get started on this fun and sweet adventure!
Ingredients
Dry Ingredients
– 1 cup all-purpose flour
– 1/3 cup granulated sugar
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 teaspoon ground cinnamon
Wet Ingredients
– 1/2 cup plain yogurt (or buttermilk)
– 1 large egg
– 2 tablespoons unsalted butter, melted
– 1 teaspoon vanilla extract
Coating Ingredients
– 1/4 cup granulated sugar
– 1 teaspoon ground cinnamon for coating
These ingredients create a perfect balance of flavors. The all-purpose flour gives the donuts their structure. Granulated sugar adds sweetness, while baking powder and baking soda help them rise. Cinnamon adds warmth and spice.
For the wet mix, yogurt provides moisture and tang. The egg binds everything together, while melted butter adds richness. Vanilla extract gives a lovely aroma and flavor.
Finally, the coating ingredients of sugar and cinnamon make each bite irresistible. The sweet, warm flavor pairs perfectly with the soft, fluffy donuts. Use these ingredients to bring joy to your kitchen!
Step-by-Step Instructions
Mixing the Batter
First, gather a large mixing bowl. In this bowl, combine the dry ingredients. You need:
– 1 cup all-purpose flour
– 1/3 cup granulated sugar
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 teaspoon ground cinnamon
Whisk these together until they blend well. In a separate bowl, mix the wet ingredients. You will use:
– 1/2 cup plain yogurt (or buttermilk)
– 1 large egg
– 2 tablespoons unsalted butter, melted
– 1 teaspoon vanilla extract
Stir these until smooth. Now, pour the wet mix into the dry mix. Gently stir until just combined. A few lumps are okay, so do not overmix.
Preparing the Air Fryer
Next, preheat your air fryer. Set it to 350°F (175°C). This step is key for even cooking. While it preheats, lightly grease a donut pan or silicone mold. You can use cooking spray for this. Make sure to coat it well to prevent sticking.
Baking the Donuts
Now it’s time to fill the donut molds. Spoon the batter into the molds, filling each one about 2/3 full. This gives the donuts room to rise. Place the filled donut pan in the air fryer basket. Cook the donuts for 5-7 minutes. They are done when they are golden brown. A toothpick should come out clean from the center.
Once cooked, let them cool in the pan for about 5 minutes. After that, remove them gently. They are warm and perfect for rolling in cinnamon sugar.
Tips & Tricks
Perfecting the Texture
To get the best texture in your donuts, avoid overmixing the batter. Mix until just combined. A few lumps are okay, as they help keep the donuts light. If you mix too much, your donuts may turn out dense.
For even cooking, preheat your air fryer to 350°F (175°C). This helps the donuts cook evenly. Place the filled donut pan in the center of the air fryer basket. This allows air to circulate around all the donuts.
Serving Suggestions
For a great plate presentation, arrange the donuts on a nice plate. You can sprinkle leftover cinnamon sugar on top for a pretty look. Serve with a side of glaze or chocolate sauce for dipping. This adds extra fun and flavor. Kids love to dip!
Healthier Modifications
If you want to reduce sugar, you can use less granulated sugar in the batter. Try using a sugar substitute like stevia or monk fruit. These options can work well without changing the taste much.
For dairy-free donuts, use a dairy-free yogurt instead of plain yogurt. Almond or coconut yogurt are great choices. They keep the donuts moist and delicious.
Variations
Flavor Variations
You can make these donuts even more fun by adding chocolate chips or nuts. Just fold in about 1/2 cup of your favorite mix-ins into the batter before you bake them. The chocolate melts and creates a sweet surprise inside. Nuts add a nice crunch and a great taste.
You can also try different spices to switch up the flavor. Nutmeg is a fantastic addition. Just replace half of the cinnamon with nutmeg for a warm, cozy taste. Feel free to experiment with other spices, like cardamom or ginger, to create your own unique twist.
Glazing Options
If you want to add a glaze, it’s easy! Mix 1 cup of powdered sugar with 2 tablespoons of milk and a splash of vanilla extract. Dip the warm donuts into this sweet mix for a shiny, delicious finish.
You can also consider other toppings, like crushed nuts or sprinkles. These add color and texture. A little drizzle of chocolate sauce can make them extra special for kids or any chocolate lover.
Seasonal Flavors
For fall, try a pumpkin spice variation. Simply add 1/4 cup of pumpkin puree into the wet ingredients and mix in 1 teaspoon of pumpkin pie spice. This will make your donuts perfect for chilly days.
During the holidays, you can make them festive by adding crushed peppermint or a dash of eggnog flavor. These seasonal touches will wow your guests and make your treats stand out.
Storage Info
Best Practices for Storage
To keep your air fryer donuts fresh, store them in an airtight container. Make sure the donuts are completely cool before placing them in the container. This helps prevent moisture buildup. Line the container with paper towels to absorb any extra moisture. Place a paper towel on top of the donuts as well. This keeps them soft and tasty for longer.
Freezing Tips
Yes, you can freeze air fryer donuts! To freeze them, let the donuts cool completely first. Then, wrap each donut tightly in plastic wrap. Place them in a freezer-safe bag. This way, they stay fresh for up to three months. When you want to eat them, thaw the donuts in the fridge overnight. To reheat, pop them in the air fryer for a few minutes at 350°F. This brings back their warm, fresh taste.
Shelf Life
At room temperature, these donuts last about 2-3 days. Keep them in a cool, dry place away from sunlight. Look for signs of spoilage, like an off smell or a dry texture. If they feel hard or crumbly, it’s time to toss them. Enjoy them while they’re fresh for the best flavor and texture!
FAQs
How do I make Air Fryer Cinnamon Sugar Donuts without a donut pan?
You can use muffin tins or silicone molds. Fill them about two-thirds full. The shape may change, but they will still taste great. If using muffin tins, cook them a bit longer. Check with a toothpick to see if they are done.
Can I use whole wheat flour instead?
Yes, you can use whole wheat flour. This will make the donuts denser. You may need a bit more yogurt for moisture. Start with an extra tablespoon and adjust as needed. The texture will be different but still tasty.
What is the best way to reheat leftover donuts?
To reheat, place the donuts in the air fryer for about 3 minutes at 350°F (175°C). This keeps them warm and fresh. You can also microwave them for 10-15 seconds. But the air fryer gives a better texture. Enjoy your warm treats!
You can make delicious air fryer donuts with simple steps and tasty ingredients. We covered dry and wet ingredients, plus tips for coating and storing. Don’t forget the fun variations, from chocolate chips to seasonal flavors. Experiment with flavors and toppings you love. With these easy instructions, you’ll impress your friends and family. Enjoy making your treats unique and delightful while keeping them fresh. Embrace your creativity in the kitchen, and enjoy every bite!
